Archive for the ‘nutrition’ Category

Attack of the Snack Attack

Wednesday, September 1st, 2010


Picture 13

It’s three o’clock in the afternoon, and you feel the munchies creep into your consciousness. Might you be conditioned to get those mid-afternoon cravings after years of buying afterschool snacks from the ice cream truck or local mini mart on the way home from school, during your youth?

Do you snack in the afternoon because you are hungry or because it is learned behavior? This is a question much like the endless pondering of the chicken or the egg.

Regardless of why you have the mid-afternoon munchies, there are strategies you can follow to beat the cravings monster and the ever-expanding waistline.

When you feel the attack of the Snack Monster, follow some of these suggestions to keep your cravings at bay:

  1. Drink water. The human thirst mechanism, sometimes, disguises itself as hunger or a sugar craving. Stay well hydrated to prevent over-eating and sugar binging, which both will lead to the late afternoon crash.
  2. Go for a walk. Many times, people will feel the urge to snack out of boredom. By changing your activity and catching fresh air, even for a few short minutes, you can stave off the urge to splurge at the vending machine.
  3. Select a nutrient dense snack. If the above two strategies still leave your stomach twisting with hunger, choose a snack containing a good source of dietary fiber, protein, and/or monounsaturated fat, which will be more filling, leaving you satisfied faster and longer. For example, these snacks can be any one of the following:
    • up to 12 medium almonds
    • ½ medium avocado drizzled with honey (or sprinkled with sea salt, balsamic vinegar, and feta crumbles for a savory avocado salad snack)
    • apple slices or celery sticks with two level tablespoons of organic peanut or almond butter
    • small Greek yogurt with ¼ cup of granola
    • whole wheat or whole grain crackers with smear of soft cheese or one slice of hard cheese


Being healthy does not mean you have to suffer, blaming your parents for allowing your stop at the local 7-Eleven for Twinkies, and cursing the retired ice cream man, as you try to resist the evil Munchie Monster. You can outsmart the menace by taking any of the above approaches to staying lean and mean.

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Allergies Interrupting Your Workout Plans?

Friday, May 28th, 2010

Outdoor exercise irritating your sinuses?

Outdoor exercise irritating your sinuses?

Swimsuit season is nearing. The anticipation of donning summertime bikinis incite feelings of anxiety and urgency in some people to make better use of their workout clothes. However, for many people this time coincides with allergy season.

Rather than dismiss physical activity through the months of Spring, make use of some other exercise options in order to attain the enviable summer season bod:

  1. If you have a gym membership, use it.
  2. Without a gym membership, you may still workout indoors by taking advantage of workout videos you find at the local library or finding neighborhood studios that allow you to take group classes for per session fees.
  3. Still like exercising in the open air? Commit to early morning workouts, when the pollen count is low and other nasal irritants have not yet been stirred up.
  4. Avoid outdoor workouts on windy days and the day after; refer to suggestions 1 and 2, above.

To prevent any more irritants from entering the body and causing annoying allergy symptoms after exercise, immediately wash the clothes that you had been wearing, wash your face, and shower. Saline washes for your eyes and nasal passages also help some allergy sufferers, as well.

During this time, it is wise to add more foods rich in omega-3 fatty acids to your diet, such as cold water fish (like salmon and halibut), flaxseed oil, and walnuts. Omega-3 fatty acids aid your body with suppressing inflammatory responses to allergens, which cause teary eyes and runny noses.

Some studies also suggest that foods high in anti-oxidants also aid in inhibiting inflammatory responses to airborne irritants. Anti-oxidant rich foods include an array of colorful fresh fruits and vegetables.

Allergy sufferers do not have to become victim to this season’s wind and pollen count while prepping for the warmer summer months. Make adjustments to your workout routine and be prepared to join the swimsuit clad population on the beach very soon.

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Newsflash! We Need More Exercise

Tuesday, April 6th, 2010

The Journal of the American Medical Association published, in its March 24/31 issue, the 2008 minimum recommendation of 150 minutes of physical activity per week, though effective in preventing chronic disease, is insufficient in preventing weight gain. (That seems contradictory to me. As weight gain continues and people succumb to obesity, they then become at greater risk for chronic disease.)

In the study, “I-Min Lee, M.B.B.S., Sc.D., of Brigham and Women’s Hospital and Harvard Medical School, Boston, and colleagues examined weight changes associated with different physical activity levels in a study that included 34,079 healthy U.S. women who consumed a usual diet (average age, 54 years) from 1992-2007.” These women moderately exercised 7.5 hours or less per week.

In short, their findings were that only the women in the study who exercised approximately, 60 minutes per day were able to minimize creeping weight gain.

As we age, (both men and women) we generally have lesser basic caloric need. However, we do not eat less as time goes on. At one time, we may have thought we were consuming sufficient calories. As time has passed, we now may be overeating, as our caloric need has been lessening; thus, causing creeping weight gain, which is also known as creeping obesity.

It is possible to stave off the creeping weight gain. Besides the obvious, reducing your meal portion sizes, ensure that you are physically active. It is not secret that as we get older and more vibrant, we also become more busy, and 60 minutes per day seems very unrealistic. However, I have a few simple suggestions that can help you sneak in those 60. After all, those 60 minutes do not have to be sweated out in one continuous bout.

1. Park your car 5 blocks away from your building. The brisk 10 minute walk to and from your car will easily knock out 20 minutes from your 60 minute requirement.
2. If you work in a multi-level building, take the stairs to use the restroom  2 floors from your own. This extra activity will sneak in another 5-15 minutes, depending on how frequently you go.
3. Take brisk walking breaks mid-day and to and from lunch. This too will subtract 10-20 minutes from your daily recommendation. (Are you counting, if you are doing all of the above, you have completed 35-55 minutes of moderate physical activity.)
4. Put iPod speakers in your kitchen. Set it up, while you prepare your dinner, and dance dance dance! in the privacy of your own kitchen. There! Another 5-30 minutes.

Feel free to comment with any other suggestions!

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Just Keep Moving!

Tuesday, February 16th, 2010

Picture 8Once again, I am thrilled about our First Lady’s initiative to encourage our nation’s families to make healthier choices in their daily activities and what they eat, and making healthier food options more accessible. This movement is called Let’s Move. This is very near and dear to my heart, as “just move” is something I would tell so many people in fitness and wellness consultations. Whatever you decide to do, just do it while moving–just move!

On the Let’s Move website, Mrs. Obama tells her story that as a mother in a working family, prior to their residence in the White House, she struggled to feed her children healthy food. She fell victim to the ease and convenience of fast food and delivery pizza. She saw the result in her children.

Childhood obesity is not a condition that afflicts the underprivileged. Highly caloric, yet nutrient poor foods are all too convenient and inexpensive options in all neighborhoods.

The following are a few suggestions for making healthier options more accessible to ourselves and our loved ones at home.

  • On Sunday or grocery day, wash and cut all vegetables, so prep time is cut down during the week.
  • During the weekend make stews and soups that can be refrigerated and/or frozen to be heated up throughout the week for lunch, dinner, or snacks.
  • Buy non-fat granola, dried fruit, and chopped nuts in bulk. Pre-package them into small snack bags (that can be re-used to be conscientious of our environment), so that they are in convenient single size portions. You can top yogurt with them for parfaits.
  • Put small, balanced meals/snacks into containers in the refrigerator to avoid the “there’s nothing in the fridge” feeling. For example, put some grapes, cheese, and crackers into a container with compartments; sandwiches cut into quarters; vegetable sticks with dip.

If you have any other suggestions, please add your comments.

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Michelle Obama Takes On Childhood Obesity

Thursday, February 11th, 2010


Michelle Obama gets healthy with Elmo.

Our first lady has been striking harmonious tunes in my choir!

First, she announced that she was turning the White House garden into an organic vegetable garden and sent the message to Americans to eat locally and organically grown fruits and vegetables. Besides Sesame Street appearances, she challenged her executive chef, Cristeta Comerford (who, teamed up with Bobby Flay, won the challenge, by the way), and Food Network Iron Chefs to create delicious and creative dishes from the produce that was grown in their garden.

Now, she is empowering families to take on childhood obesity. I have said many times before, on and off  my soapbox, being healthy can be easy:

  • Take the more physically active option throughout the day–walking to work, taking the stairs, standing while talking on the phone, go to the park with the family instead of watching television.
  • Eat your fruits, instead of drinking them.
  • Drink more water.
  • And very simply put, move more.

In Mrs. Obama’s words, when speaking at a meeting of the U.S. Conference of Mayors, she wants “to put in place common-sense initiatives and solutions that empower families and communities to make healthy decisions for their kids.”

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Balanced Strength’s New Year’s Fitness Tips Featured in Crave-Los Angeles

Friday, January 15th, 2010

The Crave Company is a resource present in cities around the world. They feature locals who “innovatively connect urban gals to the sassiest, gutsiest, most inspiring people they need to know in town. Soirees, gatherings and online networking—your guide to everything you CRAVE in your city.”

Crave-Los Angeles
See what I had to say about starting a successful journey to optimal health & fitness. You can also see other featured fitness professionals had to say, as well!

http://thecravecompany.com/la/2010/01/13/best-of-fitness-tips-for-the-new-year/

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How to Eat Out Without Gaining Weight

Friday, May 29th, 2009
From Istock Photo

From Istock Photo

By Kimberly Dawn Neumann
From Health magazine

The secret: Ask for things your way, Feel Great Weight dream team diet expert Alyse Levine, RD, says.

Do a late lunch
Ask if you can get a smaller (and cheaper!) lunch-size portion at dinnertime. Or, choose an appetizer as your meal; the portions are more likely single-serving-sized.

Get it to go
If you order a full entrée, ask for a to-go box along with your meal, then package up at least half of it before you take the first bite. Or, ask the waiter to have the kitchen box up half of your meal before it’s even served to you.

Skip the fat
Ask for foods to be grilled, steamed or broiled instead of sautéed or fried. Or, request that your entrée be cooked “dry,” which is restaurant-speak for no added oil or butter. Request lemon or lime wedges or some fresh herbs to add your own flavor.

Choose one starch
If you simply must have a warm roll from the bread basket, ask them to hold the rice pilaf that comes with your entrée.

Choose veggies wisely
Not all of them are equally healthy. Sautéed spinach, for example, is often sautéed in gobs of butter. If you’re unsure about a veggie dish, ask how it’s prepared. Or skip it and go for steamed or raw instead.

Play favorites
If you really want the burger, go ahead and get it, but without the fries. Have that chocolate chip cookie at the office party, but skip the chips. By sticking to just splurges you love, you’ll satisfy your urge without overdoing it.

Stick with what you know
No nutrition info on the menu? If it’s a national chain, check the restaurant’s website beforehand; most make their calorie counts available so you can be prepared going in. Or fall back on one of these restaurant meals you can eat without guilt, vetted and approved (in moderation!) by our Feel Great Weight experts.

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Recipe – Mint Lemonade

Monday, March 23rd, 2009
Image found on www.simplystated.realsimple.com

Image found on www.simplystated.realsimple.com

The first day of Spring was Friday, so I thought I’d post one of my favorite beverage recipes: mint lemonade. Although most of us are awaiting Spring weather, this will be a refreshment to anticipate as the climate warms up again.

5 medium lemons, juiced

3 small limes, juiced

1 bunch of organic mint leaves with stems

organic raw agave or honey

carbonated water

Boil approximately 12 ounces of water. Steep the mint leaves in the hot water for 3-5 minutes, making a mint tea.

As the mint steeps, juice the lemons and limes into a pitcher.

Add cold water to the brewed to mint liquid to bring the tea temperature down. Pour into the pitcher to combine the mint tea and lemon-lime juice. Add agave to taste, approximately 1/2-2/3 cup, and stir. Pour your mixture into a glass of ice, approximately 1/3 to the top. Add cold spritzer water to the glass, garnish with mint leaves, if desired, and enjoy! (You can add more agave for extra sweetness.)

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It’s Not Just the Same Cafe

Tuesday, March 17th, 2009

You need to a flashplayer enabled browser to view this YouTube video

Featured on episodes of the Today Show, MSNBC Nightly, and so many other television news segments, the SAME Cafe, in Denver, Colorado is inspiring lots of good will. What makes this cafe different, and not the “same” as all others, is in its name; SAME stands for “So All May Eat”.

Owners, Brad and Libby, after having volunteered at soup kitchens, realized that all people deserved a choice to eat healthy, organic foods, but soup kitchen patrons did not have that choice or the budget. Soon, they opened SAME Cafe, where they serve soups, salads, and artisan pizzas in exchange for cash donations or a few hours of work. What is amazing is not just how this cafe’s business model is constructed, but how it has inspired large demographics across the social board to dine together and help one another. Affluent patrons are seated next to people who may have walked over from a local shelter and enjoying the same fare. This must warm hearts on cold Denver days. If it warms yours, and you feel so inspired, you can donate to their cause by visiting their website.

I hope this inspires to do the same elsewhere in our country…anybody here in Santa Monica feel inspired? I’ll help!

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To Diet or Not Diet…

Wednesday, March 11th, 2009

From www.tasteofpace.blogspot.comRecently, the New England Journal of Medicine published the results of a study examining which diet is best for one’s weight loss goals. 811 participants were put on four different diets. These diets for each individual consisted of the same amount of calories, with varying ratios of carbohydrate, protein, and fat content. All participants consumed a minimum of 1200 calories daily and exercised, conservatively, 90 minutes per week. At the end of the six-month study, all participants, regardless of diet, lost an average of 13 pounds. After two years, all kept off an average of nine pounds. The take-home message from this study is that no fad diet is better than good-old lifestyle change–incorporating portion control and regular physical activity and leisure time exercise.

One week after the above study was published, the Journal of Nutrition published a study done by Donald Layman of the University of Illinois. This study followed 130 people, separated into two groups–one consumed a moderate protein diet (40% carbohydrate, 30% protein, 30% fat) and the other consumed a diet based on the USDA’s food guide pyramid (65% carbohydrate, 15% protein, and 20% fat). Total caloric consumption were identical amongst both groups. The result–both groups lost the same amount of weight. However, the higher protein dieters lost a greater percentage of fat, thus improving their overall body composition.

Are you confused as to what to do? Simply, if your goals is to lose scale weight, you must reduce your caloric intake and adopt a regular exercise routine. If your goals are to look more “sculpted” and improve/maintain athletic performance, a moderate protein (good quality protein from lean meat, egg whites, whey, etc.) diet is advised, which ensures that most of the weight that is lost is fat weight and not weight from your muscle.

In addition to the above studies’ findings, I recommend including regular strength training in your exercise routine, which will further ensure your prevent osteoporosis, maintain muscle mass, and improve ratio of fat:lean mass weight loss.

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